From ingredients, knead the dough like for the noodles. Roll it as thin as possible and cut them into »flakes«. Fry in very hot oil until they are pale yellow. Sprinkle with powdered sugar while they are stil hot.
Rating 5.0
By 2 people
    VN:F [1.9.22_1171]
    5.0/5 (2 Votes)
Add your rating
Servings:  4
Prep Time:  17 min
Total Time:  25 min

Related Categories:   Dessert,  


4 egg yolks, 20 g flour (depending on size of eggs), 1 tbsp., of white wine, 1 tbsp. of rum, a small pinch of salt.

Leave a Reply

Your email address will not be published. Required fields are marked *