Directions: Mix yogurt, cottage cheese, eggs and salt into moody mixture. Cut the filo pastry into oblong strips (approximately 5 cm wide). Spread cheese mixture on each of the strips, than roll each strip as a pancake. Roll the rolled strips into a spiral to get the shape of a rose. Pre-heat oven to 450 degrees F and position rack in lower third of oven. Place the cheese roses into plate baking dish and bake them for about 40 minutes until they become golden brown.

Servings:  4
Prep Time:  20 min
Total Time:  1h