Salmi’ of wild boar

Salmi' of wild boar with baked kale & Polenta, garnished with porcini mushrooms
Wild Boar Salami
Rating 5.0
By 4 people
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    5.0/5 (4 Votes)
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Servings:  1
Prep Time:  3 hours
Total Time:  3 and half hours.

Related Categories:   Meats,  


Wild Boar Shoulder Italian Polenta Organic Kale Carrots Celery Red Onions Burgundy wine Tomato paste Porcini Mushrooms

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