Guince and apricot beads

Finely chop apricots, quince, goji strawberries or cranberries and almonds. In the water vapor melt white chocolate with cocoa butter. Mix all ingredients the melted chocolate and shape balls. Wait for a while for beads to dry.
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Servings:  4
Prep Time:  10 min
Total Time:  10 min


Related Categories:   Dessert,  

Ingredients:

10 g dried apricots 10 g quince 15 g blanched almonds 10 g goji strawberries or cranberries 40 g white chocolate 3 tbsp coconut butter 10 g coconut flour

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