Mix ingredients for cake batter. Pour the mass into elongated, rectangular baking dish and bake at 200 degrees for 20 minutes. You can check if the dough is already baked, to stab a knife barb into a cake. If there is no soft mass left on knives surface, the dough is baked. Hand-whipped egg whites, gradually add sugar, and finally the lemon juice. It must be quite a guest. Then pour the dressing on cooled cake and allow to harden. Cut the cooled cake into half-circular cuts (as shown in the photo).

Servings:  4
Prep Time:  30 min
Total Time:  1 h