Red Wine Pears

Peel the pears Boil red wine Add the sugar, cinnamon and cloves Add peppermint Add pears Boil for 25 minutes Thicken with cornstarch Serve
Peras al vino tinto
Rating 4.8
By 4 people
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Servings:  5
Prep Time:  5 minutes
Total Time:  30 minutes


Related Categories:   Restaurants,  

Ingredients:

-5 Green pears -1 Liters of red wine cabernet sauvignon closs -2 Cups water -8 Ounces of sugar -3 Cinnamon sticks -2 Cloves -2 Ounces of cornstarch -4 Sprigs peppermint Large round white-Plate for mounting pears

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