Crunchy Almond Cookies

Boil butter, honey, sugar and cream until the mixture has a thick consistency. Add almonds and stir until completely mixed. Quickly Put this mixture into your mold lined with pie dough and pre cooked. Crush the mixture until fully distributed. Put in the oven for 15 minutes or until golden. Allow to cool and then cut into bars and decorate with chocolate.
Almond cookies
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Servings:  10-12
Prep Time:  5 minutes
Total Time:  50 minutes

Related Categories:   Baked,  


MIX: 5 ounces of butter, 2 ounces of honey, 6 ounces of sugar, 5 ounces cream, 10 ounces almond flakes, DOUGH PIE 1 pound soft flour, 10 ounces of margarine, 1 ounce of sugar, ¼ cup cream (put it slowly), OTHERS 1 medium tray, 3 ounces dark chocolate, wax paper, 1 large knife or saw to cut the cookies.

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