Egg Bhurji

Make Egg Bhurji Recipes at Home.
Step 1: Heat oil in a pan, saute onion over low-medium flame till the golden
Step 2: Add green chilies, tomato and ginger, red chili powder. Mix well and keep stirring
Step 3: Whisk eggs and salt in to a bowl. Pour in to the pan and keep cooking and saute till it dry. Garnish with coriander leaves and garam masala and serve with bread or paranthas.
egg bhurji
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Servings:  3
Prep Time:  5 Minute
Total Time:  20 Minute


Related Categories:   Asian,  

Ingredients:

• 4 Eggs, Lightly Beaten • 1 Medium Sized Onion, Chopped • 1 Medium Sized Tomato, Chopped • 3-4 Green Chilies, Chopped • ½ tsp Ginger Paste • ¼ tsp Red Chili Powder • ¼ tsp Garam Masala • Few Coriander Leaves • Oil for fry • Salt to taste

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