Egg Bhurji
Make Egg Bhurji Recipes at Home.
Step 1: Heat oil in a pan, saute onion over low-medium flame till the golden
Step 2: Add green chilies, tomato and ginger, red chili powder. Mix well and keep stirring
Step 3: Whisk eggs and salt in to a bowl. Pour in to the pan and keep cooking and saute till it dry. Garnish with coriander leaves and garam masala and serve with bread or paranthas.
Step 1: Heat oil in a pan, saute onion over low-medium flame till the golden
Step 2: Add green chilies, tomato and ginger, red chili powder. Mix well and keep stirring
Step 3: Whisk eggs and salt in to a bowl. Pour in to the pan and keep cooking and saute till it dry. Garnish with coriander leaves and garam masala and serve with bread or paranthas.
Nov 15, 2013 by
Servings: 3
Prep Time: 5 Minute
Total Time: 20 Minute
Prep Time: 5 Minute
Total Time: 20 Minute
Related Categories: Asian,
Ingredients:
• 4 Eggs, Lightly Beaten • 1 Medium Sized Onion, Chopped • 1 Medium Sized Tomato, Chopped • 3-4 Green Chilies, Chopped • ½ tsp Ginger Paste • ¼ tsp Red Chili Powder • ¼ tsp Garam Masala • Few Coriander Leaves • Oil for fry • Salt to taste
