Apple Cranberry Filled Filo Tarts
These mini pies are rich in flavor, the filo crust is light and makes for a great presentation
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Related Categories: Dessert,
Ingredients:
12 apples, peel, core and thinly slice (use a variety of sweet and tart) 2/3 cup dried cranberries, lightly chopped 2 Tbs. cinnamon 1 teaspoon nutmeg 1 Tbs. lemon juice 1/2 cup sugar 2 Tbs. flour 1/4 cup unsalted butter 1 box filo sheets (be sure to defrost on counter according to package directions)