Azteca Cake

Take the tortillas and fry them all In a saucepan with butter put the garlic and the chopped onion Put the chicken in the food processor Add the chicken to the sauce pan and let it cooked, then add the peppers Cut the tomatoes in little squares and blend them with the marjoram, pepper and garlic In a pyrex put one layer of tortilla, then one of chicken, then one of cheese and cream, and then one of sauce. Do the same one one more time and close with one layer of tortilla and cheese. To the oven for 20 minutes at 350 °f      
Pastel Azteca
Rating 4.0
By 3 people
    VN:F [1.9.22_1171]
    4.0/5 (3 Votes)
Add your rating
Servings:  9-12
Prep Time:  10 minutes
Total Time:  1 hour


Related Categories:   Restaurants,  

Ingredients:

2 pounds of Mexican tortillas - 1 tbs garlic - pepper - 2 pound of tomatoes - 1 pinch of marjoram - 4 chicken breasts - 12 ounces of mozzarella cheese - 1 cup cream - salt - green and red peppers - 1 union

Leave a Reply

Your email address will not be published. Required fields are marked *

    Other Posts by James Marroquin

  • White Chocolate Terrine
  • Apple Strudel
  • Chicken Breast with Mushrooms Sauce
  • Tiramisu recipe