Creamy Carbonara on Flat noodles
Spaghetti Carbonara is one of the most popular Italian pasta dishes. This carbonara recipe combines cream, eggs, cheese and bacon.
Related Categories: Pastas,
Ingredients:500 grams flat noodles 2 cups heavy cream 4 eggs 125 grams bacon, cut into ½-inch dice 1 tsp extra virgin olive oil 2 Tbsp chopped parsley Kosher salt and freshly ground black pepper, to taste ¾ cup freshly grated pecorino-romano cheese (parmesan may be substituted)