Royal Cheese Cake
1) Crush the cookies, then put to melt the butter.
2) Add the cookies and mix and put them in the surface of the mold.
3) Put it in the oven for 8 minutes at 350 °f and reserved
4)Whisk the cream cheese, cornstarch and sugar, the yolks and continue beating on medium speed.
5) Put the cream and the lemon zest and mix well . This mixture is poured into the mold and bake at 320 ° F for about 1 hour and 15 minutes or until done.
6) Clean the Strawberries.
7) Set aside 8 ounces of strawberry to decorate and put the other 8 ounces of strawberries to cook with 3 ounces of sugar and 1/4 cup of water and a few drops of lemon.
8) When they are done blend them and poured this jelly on top of the cheesecake.
9) Unmold the cheesecake until it is cooled, and decorate with the 8 ounces of strawberries.
Servings: 12-15
Prep Time: 10 minutes
Total Time: 3 hours
Prep Time: 10 minutes
Total Time: 3 hours
Related Categories: Dessert,
Ingredients:
• 18 ounces cream cheese • 9 egg yolks • 2 cups cream • 9 ounces of sugar • 3 ounces of cornstarch • 1 lemon (zest) CRUST • 1 package of vanilla cookies • 1 Bar of butter SAUCE • 8 ounces strawberries • 3 ounces of sugar • ¼ cup water OTHERS • 8 ounces of strawberries • Red dye • 1 Round detachable mold 9 or 10 inches • 1 cardboard base or 1 large dish to mount • 1 cardboard box