Bhindi Kurkuri / Fried Okra Recipe
Make Bhindi Kurkuri Recipe at Home.
Step 1: Put the bhindi in a large bowl and gently mix all the spices as red chilli powder, turmeric powder, chaat masala, mango powder, coriander powder, cumin powder and salt. Mix well
Step 2: Now add Bengal gram flour in the bowl and combined well. Keep it aside for few minutes
Step 3: Heat oil in a pan over a medium flame and deep fry ladyfinger in small batches till they become golden and crisp. Drain on an absorbent paper and serve with chapattis
Nov 17, 2013 by
Servings: 4
Prep Time: 15 Minutes
Total Time: 30 Minutes
Prep Time: 15 Minutes
Total Time: 30 Minutes
Related Categories: Baked,
Ingredients:
• 500 grams Ladyfingers, Washed and Sliced Thinly • 2 tbsp Bengal Gram Flour • ½ -1 tsp Red Chili Powder • ½ tsp Turmeric Powder • ½ tsp Chaat Masala • ½ tsp Dry Mango Powder • 1 tsp Coriander Powder • 1 tsp Cumin Powder • Oil for fry • Salt to taste
