Aloo Paratha
Make Aloo Paratha Recipe at Home
Step 1: Take a large bowl and sieve wheat flour with ghee and little bit salt. Pour required water to knead stiff and soft dough. Keep it covered and set aside
Step 2: Mash boiled potatoes in another bowl with onion, green chilli, cumin powder, red chilli powder, chaat masala, coriander leaves and salt
Continue Reading… Aloo Paratha Recipe
Servings: 3
Prep Time: 15
Total Time: 35
Prep Time: 15
Total Time: 35
Related Categories: Vegetarian,
Ingredients:
• 1 cup Whole Wheat Flour • 2 Potatoes, Boiled and Peeled • 1 Onion, Chopped • 2-3 Green Chillies, Chopped • 2 tsp Cumin Powder • ½ tsp Red Chilli Powder • ½ tsp Chaat Masala(optional) • Few Coriander Leaves, Chopped • Water as required (for Dough) • ¼ tsp Ghee • Oil for cook • Salt to taste