Aloo Paratha

Make Aloo Paratha Recipe at Home Step 1: Take a large bowl and sieve wheat flour with ghee and little bit salt. Pour required water to knead stiff and soft dough. Keep it covered and set aside Step 2: Mash boiled potatoes in another bowl with onion, green chilli, cumin powder, red chilli powder, chaat masala, coriander leaves and salt Continue Reading…  Aloo Paratha Recipe
Aloo Paratha
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Servings:  3
Prep Time:  15
Total Time:  35

Related Categories:   Vegetarian,  


• 1 cup Whole Wheat Flour • 2 Potatoes, Boiled and Peeled • 1 Onion, Chopped • 2-3 Green Chillies, Chopped • 2 tsp Cumin Powder • ½ tsp Red Chilli Powder • ½ tsp Chaat Masala(optional) • Few Coriander Leaves, Chopped • Water as required (for Dough) • ¼ tsp Ghee • Oil for cook • Salt to taste

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