Grilled Salmon in Foil

Take one lb of a salmon fillet. Wash the fillet in cold water. Take a decent size piece of tinfoil and open it up. Place the fillet on the tinfoil. Next add some olive oil and Lawry's garlic salt. Close the foil. Turn on your grill to medium. Place the foil on the grill and keep it there until fully cooked. The salmon comes out super tender and delicious. Serve with a vegetable and a light pasta.
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Servings:  1-4
Prep Time:  15 minutes
Total Time: 

Related Categories:   Fish Recipes,  


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