Broiled Tilapia Parmesan

Preheat your oven's broiler. Grease a broiling pan or line pan with aluminum foil.In a small bowl, mix together the Parmesan cheese, butter, mayonnaise and lemon juice. Season with dried basil, pepper, onion powder and celery salt. Mix well and set aside.Arrange fillets in a single layer on the prepared pan. Broil a few inches from the heat for 2 to 3 minutes. Flip the fillets over and broil for a couple more minutes. Remove the fillets from the oven and cover them with the Parmesan cheese mixture on the top side. Broil for 2 more minutes or until the topping is browned and fish flakes easily with a fork. Be careful not to over cook the fish
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Servings:  4
Prep Time:  10 mins
Total Time:  15 mints

Related Categories:   Fish Recipes,  


1/2 cup Parmesan cheese, 1/4 cup butter, softened , 3 tablespoons mayonnaise, 2 tablespoons fresh lemon juice , 1/4 teaspoon dried basil, 1/4 teaspoon ground black pepper , 1/8 teaspoon onion powder , 1/8 teaspoon celery salt, 2 pounds tilapia fillets

One Comment on “Broiled Tilapia Parmesan

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