Strawberry Mousse

Melt 2 ounces of dark chocolate. Put in a paper cartridge molds and decorate the edges and bottom. Mix the cheese, sugar, add the blended fruit, gelatin and finally whipped cream means Add red food coloring Riding into molds and refrigerate. SAUCE: Boil 12 ounces of strawberries with 4 ounces of sugar and ¼ cup water Allow to cool Pocoy add the gelatin Put on on the mousse and refrigerate Decorate with the remaining strawberries
Mousse de fresa
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Servings:  6-8
Prep Time:  5 minutes
Total Time:  40 minutes

Related Categories:   Dessert,  


-5 ounces of icing sugar -1 pound strawberries (blended) -6 ounces cream cheese -9 grams of plain gelatin -2 cups cream DECORATION: -1 pound strawberries -2 ounces of dark chocolate -6 ounces of sugar -7 grams of plain gelatin -red color -8 clear disposable cups 6 oz -wax paper

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