Steamed Chocolate Rice Cake

Mix all dry ingredients then pour water on it.
Grease the rice cake molder with little butter before pouring over the mixture.
Steam for 8-10 minutes, during the steam try to garnish the toppings over rice cake mixture.
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Servings:  4-6
Prep Time:  5 minutes
Total Time:  20-30 minutes

Related Categories:   Dessert,  


1 cup all-purpose flour 1 pc egg 1/2 cup sugar (white) 1/2 cup cocoa powder 1 tsp. baking powder (Calumet) 1 cup water pinch of salt 2 tbsp. oil cheese or nuts for toppings

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