Napoleon Mille Feuille Cake

Prepare the pastry dough and bake. Make the pastry cream, whisk the topping, cut half of the strawberries into small squares to fill. Cut the pastry dough into 3 parts Place one hand in tray and fill it with toffee, strawberries and topping, Repeat the same procedure with the second part of the dough and close with the third one. Fill with topping and decorate with strawberries.
Milhoja Napoleon
Rating 4.3
By 6 people
    VN:F [1.9.22_1171]
    4.3/5 (6 Votes)
Add your rating
Servings:  10-12
Prep Time:  10 minutes
Total Time:  1 hour

Related Categories:   Dessert,  


1 pound semi strong flour, 1 cup water 12 ounces pastry margarine, 1 pound strawberries, 3 cups of topping, 1 cup water 1 pound sweet milk, ½ recipe pastry cream, 1 medium tray wax paper

Leave a Reply

Your email address will not be published. Required fields are marked *

    Other Posts by James Marroquin

  • White Chocolate Terrine
  • Apple Strudel
  • Chicken Breast with Mushrooms Sauce
  • Tiramisu recipe