Bhindi Kurkuri / Fried Okra Recipe

Make Bhindi Kurkuri Recipe at Home. Step 1: Put the bhindi in a large bowl and gently mix all the spices as red chilli powder, turmeric powder, chaat masala, mango powder, coriander powder, cumin powder and salt. Mix well Step 2: Now add Bengal gram flour in the bowl and combined well. Keep it aside for few minutes Step 3: Heat oil in a pan over a medium flame and deep fry ladyfinger in small batches till they become golden and crisp. Drain on an absorbent paper and serve with chapattis
Bhindi Kurkuri
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Servings:  4
Prep Time:  15 Minutes
Total Time:  30 Minutes

Related Categories:   Baked,  


• 500 grams Ladyfingers, Washed and Sliced Thinly • 2 tbsp Bengal Gram Flour • ½ -1 tsp Red Chili Powder • ½ tsp Turmeric Powder • ½ tsp Chaat Masala • ½ tsp Dry Mango Powder • 1 tsp Coriander Powder • 1 tsp Cumin Powder • Oil for fry • Salt to taste

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