Broiled Tilapia Parmesan
Preheat your oven's broiler. Grease a broiling pan or line pan with aluminum foil.In a small bowl, mix together the Parmesan cheese, butter, mayonnaise and lemon juice. Season with dried basil, pepper, onion powder and celery salt. Mix well and set aside.Arrange fillets in a single layer on the prepared pan. Broil a few inches from the heat for 2 to 3 minutes. Flip the fillets over and broil for a couple more minutes. Remove the fillets from the oven and cover them with the Parmesan cheese mixture on the top side. Broil for 2 more minutes or until the topping is browned and fish flakes easily with a fork. Be careful not to over cook the fish
Jul 2, 2013 by
Servings: 4
Prep Time: 10 mins
Total Time: 15 mints
Prep Time: 10 mins
Total Time: 15 mints
Related Categories: Fish Recipes,
Ingredients:
1/2 cup Parmesan cheese, 1/4 cup butter, softened , 3 tablespoons mayonnaise, 2 tablespoons fresh lemon juice , 1/4 teaspoon dried basil, 1/4 teaspoon ground black pepper , 1/8 teaspoon onion powder , 1/8 teaspoon celery salt, 2 pounds tilapia fillets
Your entire blog post, “Broiled Tilapia ParmesanFoodPinup | FoodPinup” ended up
being worth commenting down here in the comment section!
Only wanted to announce you did a superb work. Thank you -Stephaine