Smoked Salmon On Naan
What better way to start a day –
A wonderful breakfast, followed by a two hour walk around the lake.
Bella had a great start too – same breakfast then she spotted three squirrels on our walk, which absolutely made her day (both the salmon, which she ate and the squirrels, which she chased.
Procedure:
- Brush hot naan with butter, sprinkle with kosher salt
- top generously with smoked salmon
- add freshly ground black pepper, onion rings and capers
- add boiled eggs, lemon slices, basil and dollops of greek yogurt,
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Related Categories: Breakfast,
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