Aretina Chicken with Risotto

A mix of onions, mushrooms, chicken stock, white wine and chicken are brought together in Aretina Chicken or Pollo all'Aretina. This dish is said to have originated in a small town southeast of Florence.  I add to this already wonderful dish by mixing it with a simple risotto.  See how to make Aretina Chicken with Risotto in Episode #57 of POV Italian Cooking at https://youtu.be/lNx-cy6qmEM
EP57_Square_small
Rating 0
By 0 people
    VN:F [1.9.22_1171]
    0.0/5 (0 Votes)
Add your rating
Servings:  4 servings
Prep Time:  30 minutes
Total Time:  60


Related Categories:   Italian,  

Ingredients:

Chicken Red Onions Mushrooms Risotto Chicken Stock

Leave a Reply

Your email address will not be published. Required fields are marked *