Yogurt and Sumac Sauce
Preparation Procedure:
• Whisk garlic, yogurt, 2 tablespoons oil, and 1/2 teaspoons sumac in a medium bowl; season with salt.
• Spoon sauce onto a platter. Place eggplants on top. Season with salt, drizzle with oil, and sprinkle with sumac.
Servings: 4
Prep Time: 10 mins
Total Time: 15 mints
Prep Time: 10 mins
Total Time: 15 mints
Related Categories: Sauces & Creams,
Ingredients:
1 small garlic clove, finely chopped,1 cup plain Greek yogurt,2 tablespoons extra-virgin olive oil plus more for serving,1/2 teaspoon sumac plus more for serving,Kosher salt,Coal-Roasted Eggplants
It’s an absolutely incredible recipe. I have made this recipe for my family, they really enjoyed it and asked me if i could made this dish again for them.