Although  this dish might not look very “light and healthy”, the small portion served makes it as promised – “Hans’ Lighter, Healthier Comfort Food”. (I share the portions pictured with one of my neighbors) :-) I have, contrary to classic cooking methods, omitted to saute the coppa ham, prosciutto ham and the salame. I rather love the taste and texture of the protein without sauteing them over piping hot pasta (make sure you slice the coppa, prosciutto and the salame paper-thin), but as usual, if you prefer to saute them, don’t hesitate to do so. > Bon Appetit !   Life is Good ! >
Rating 5.0
By 5 people
    VN:F [1.9.22_1171]
    5.0/5 (5 Votes)
Add your rating
Prep Time: 
Total Time: 

Related Categories:   Italian,  Pastas,  


To see all Pic's, Links and Recipes, go to:

Leave a Reply

Your email address will not be published. Required fields are marked *