Duck Ragu

Duck can be an intimidating meat to cook. This recipe makes it easy by roasting the duck that is then transformed into an unbelievably rich and flavorful ragu! Watch episode 56 of POV Italian Cooking to see how to covert a whole duck into an Italian ragu. Watch now at
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Servings:  4 servings
Prep Time:  2 hours
Total Time:  4 hours

Related Categories:   Italian,  


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