Fry the bacon and the cut it into tiny pieces Chop the garlic Chop the rest of the vegetables In a big pot put 1 butter bar and melt it Add the bacon, the garlic and the onion Add the ribs and let them cook Add the remaining vegetables but the tomatoes and let them cook for 5 minutes Add the white beans Blend the tomatoes with the soup Add the previous mix to the pot and let them cook for 20 minutes or until the ribs are well-cooked Serve and decorate with the Parmesan cheese    

Servings:  4-6
Prep Time:  10 minutes
Total Time:  1 hour