Kaju Curry

Make Kaju Curry Recipe at Home.

Step 1: Heat ghee or butter in a pan, add onion, green chilies, ginger paste and sauté till the onion become softens

Step 2: Now add tomato, red chili powder, green cardamom powder and turmeric powder .Sauté again till the tomatoes become little soft. Combined cashew nuts, garam masala and cream. Keep stirring over a medium flame

Step 3: Add tomato sauce and salt according to taste and cook for another 2-3 minutes. Turn off the heat.

Step 4: Garnish with coriander leaves and serve hot

Kaju Curry
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Servings:  3
Prep Time:  15
Total Time:  35


Related Categories:   Vegetarian,  

Ingredients:

• ½ cup Cashew Nuts • 1 cup Fresh Cream • 1 Large Onion, Chopped • 1 Large Tomato, Chopped • 1 tsp Ginger Paste • 1 tsp Garam Masala Powder • 1-2 tsp Tomato Sauce • 1 tsp Green Chili, Chopped • 1 tsp Red Chili Powder • ¼ tsp Turmeric Powder • 1 tsp Green Cardamom Powder • Few Coriander Leaves for Garnishing • Butter or Ghee for fry

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